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Meet the team

At Bio Delta we strive to capacitate and empower our staff through training and capacity building programs.
In the Bio Delta family we encourage diversity and respect for each other, and work with a positive and goal orientated work ethic.
The workers are encouraged to take an interest in the goals and strategic planning of the company as set out by its board of directors.

Bio Delta currently employs 55 staff under the leadership of a management team comprising some of the most respected specialists in the sector.

Leon Giese – Chief Executive Officer
B.Comm - University of Cape Town
Diploma Financial Information Systems - Cape Technikon
Packaging Technology Diploma - Packaging Institute of South Africa
Experience: Business Development Manager - Logo print
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Joey Bruwer – Managing Director
B.Sc (Biochemistry & Genetics) - University of Stellenbosch
Experience: Sales Director - Alcan (China)
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Nel-Marie Swart – Pharmaceutical Director and Responsible Pharmacist
B.Pharm (PUCHO) - Potchefstroom University
Experience: Production Manager Pfizer
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Marianne Heap - Operations Manager
B.Sc Food Science with Biochemistry (Cum Laude) - University of Stellenbosch
Experience: Food Scientist - Distell & McCain.
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Ian Holmquist – Production Manager
Dip. Food Technology - University of Technology
Dip. Production Management - The Production Management Institute
Experience:
Survival Pack Research - Pretoria University (SANDF)
Warner Lambert and Pfizer (Production Manager)
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Maarten de Pater – Sales Manager
B.E Business Administration - University of The Hague (The Netherlands)
B.E Information and Communication Technology - University of The Hague (The Netherlands)
Experience: Business consultant - Zenital Caribbean NV 
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Comaine van Zijl - Quality Assurance Manager
B.Tech Food Technology (Cum Laude) - Cape Peninsula University of Technology Vin Lab (Stellenbosch),
Experience: Lab Technician - Wine Biochemical Analysis
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Shana Adam - Admin/finance


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